Archive for March 2022

Japanese encephalitis, also known as JE, is a viral infection that most commonly affects humans between the ages of 5 and 20. It is most prevalent between May and September when the virus is most active. The disease has a 30 percent fatality rate. There are three types of JE. Type I is the most…

In the food and beverage industry, you’ll be well aware that keeping your facility clean is paramount. Ultraviolet-C bandwidth light, known more commonly as UVC, is one such technology that can drastically improve the disinfection of your facility. Today, we’ll be breaking down: What UVC is How UVC Light disinfects UVC’s time to kill bacteria…